May 31, 2015

Chana Dal Pulao

Chana Dal Pulao Recipe | How to make Chana Dal Pulao

Chana Dal Pulao is a Rajasthani pulao recipe. It is a very delicious and simple pulao. We should wash and soak the chana dal for 6 - 8 hours to be ready for chana dal pulao.

Aloo Sarson Bhaji Recipe

Aloo Sarson Bhaji Recipe | How to make Alu Sarson Bhaji

Aloo Sarson Bhaji Recipe is inspired by Aloo Palak Bhaji. Though i was concerned that aloo sarson bhaji will have a bitterness because mustard leaf is quite bitter in taste, so I added chopped tomato in my recipe.

Aloo Paratha Recipe


Aloo Paratha Recipe | How to make Alu Paratha

Aloo paratha or aloo da paratha as it is popularly known is a Punjabi delicacy. Aloo paratha is a very regular and very popular breakfast in northern states of India.

Curd Rice Recipe


Curd Rice Recipe | How to make Curd Rice

Curd Rice is a very common and daily food for the south Indians. It is a very comforting food, specially during summer. I never tasted curd rice when I was in North India, infect, I never heard of such a dish. My first introduction to curd rice happened during a lunch at hotel Nagarjuna in Bangalore. Till then I never was familiar of such a dish.

May 27, 2015

Carrot Rice | Gajar Pulao Recipe


Carrot Rice Recipe | How to make Carrot Rice

There are various boiled rice recipes which can be prepared combining freshly boiled rice or leftover boiled rice with vegetables. I have prepared Green Rice / Palak Rice, Cabbage Rice, Fried Rice, Mushroom rice, Mushroom Spinach Rice, fried rice and new addition to the list is carrot rice. Still there are many more boiled rice or leftover rice recipes. 

Bhapa Doi Recipe

Bhapa Doi Recipe | How to make Bhapa Doi

Bhapa Doi is a bengali sweet dish, and like other bengali sweet dishes, bhapa doi is also very nice in taste.

May 26, 2015

Dahi Bhindi Recipe

Dahi Bhindi Recipe | How to make Dahi Bhindi

Dahi Bhindi is a popular punjabi bhindi recipe. In this recipe, bhindi / okra is cooked in yogurt gravy. To make Dahi Bhindi, Bhindi / Okra should be fried before putting in yogurt gravy.

Kurkuri Bhindi Crispy Okra Recipe

Kurkuri Bhindi Recipe | How to make Crispy Bhindi

Crispy Bhindi or Kurkuri Bhindi is served in Rajasthani Restaurants worldwide. My first Kurkuri Bhindi was in a restaurant in Bangalore which is a very popular Rajasthani Restaurant. It was crisp just like a chips. Bhindi was always a soft vegetable as far as I knew but this was crisp and spicy.  

Sooji ki Kheer | Rava kheer Recipe

Sooji Kheer Recipe | How to make Rava Kheer

Sooji Kheer or Rava Kheer is a very quick dessert. Unlike Rice Kheer, it really take very less time to cook. Sooji is always considered good as food for infants. With a little modifications in the recipe like reducing the amount of ghee and sugar, this can be prepared as a kheer for the little babies as well.

May 25, 2015

Vangi Bhaat Recipe | Brinjal Rice Recipe

Vangi Bhaath Recipe | How to make Eggplant Rice

Vangi Bhath or Egg plant rice is quite common in Karnataka. I tasted it first time in Bangalore. Vangi Bhath is prepared using special bhath masala which is a household recipe in Karnataka. 

May 24, 2015

Pudina Carrot Raita Recipe

Pudina Gajar Raita Recipe | How to make Carrot Mint Raita

Pudina Carrot Raita is a cool and fresh yogurt dish. It is good ith biryani and other rice recipes. Often I have been preparing carrot raita at home. I added fresh mint leaves this time while preparing this raita.